A three day itinerary in Cranbook B.C.

I am so lucky that I have had the chance lately to explore more of the beautiful province of B.C. My most recent trip took me out to Cranbrook. Cranbrook is located on the west side of the Kootenay River. It is nestled in the open valley between the beautiful Rocky Mountains to the east and the Purcell Mountains to the west. Basically, you are surrounded by towering, beautiful mountain ranges.

The beauty of Cranbrook was evident before I even landed on the ground. I could see the peaks of the mountains through the clouds from the airplane. I landed at the Canadian Rockies International Airport, a short 20 minute drive to downtown Cranbrook and just minutes from Powder Highway. Powder Highway has become famous because of how it makes so many large ski resorts easily accessible.

I had three days exploring the beauty of this small city, learning about the local culture, and tasting some of the delicious food and local brews. I really fell in love with Cranbrook and wanted to share my trip itinerary with you so that hopefully you too will have a chance to fall in love with this beautiful spot.

A weekend itinerary in Cranbrook 

Day 1: Cultural learning experiences and brewery tours

 

Ktunuxa Learning Centre

Once I landed in Cranbrook it was straight to St. Eugene’s Resort and Casino. As we pulled up to the building I was mesmerized by the beautiful red brick contrasting with the deep brown tree vines that hugged it from all angles.

Inside we had a delicious lunch, and then I had a chance to meet with Margoret and Jared, who run the Ktunuxa Learning Centre. I had the chance to learn their Creation Story, look over old artifacts, and even learn how to make moccasins.

What impressed me the most though, was hearing the story of the Residential Schools. Margoret actually attended the school that was once here when she was younger. She told me about some of the terrible stories, but also told me the reason they didn’t want to destroy the building was because they wanted to turn the negative experience of the school into a positive place.

Hideout 

After our time at St. Eugene it was already time for dinner. We made our way to downtown Cranbrook. A very quaint spot with some local bars and restaurants that lined the street. We made our way to the Hideout. The Hideout is the local brewery that is also home to fresh food and ales made right in the Kootenay’s. I love that the brewery doesn’t sell the beer outside of the city, which makes it a true destination spot.

We had a tour of the brewery and found out what makes the beer here so unique. We had a few tasters and even got a flight of some of their season brews (which were so tasty). We then sat down for dinner.

I loved the variety. The restaurant offered everything from bar food to more creative fine dining plates. As someone who loves Indian food, I loved that one of their top chefs, Raj, used his upbringing as inspiration for several dishes. I tried the Masala Poutine and it was to die for.

Day 2: coffees and skiing 

Hotshots 

I started the day at Hotshots. This quaint coffee shop has an amazing selection of coffees and breakfast options. I loved the community feel of the restaurant and their breakfast hash was delicious.

Skiing in Fernie 

After breakfast we drove about an hour outside of town to Fernie Alpine Resort. Fernie is nestled deep in the Canadian Rockies. I have always wanted to visit this spot because of the amazing snow pack it gets year after year. In fact, Fernie regularly tops the list for deepest snow pack in the Canadian Rockies.

The views from the top of the mountain were stunning, the snow was incredible, and there were so many different options for ski runs. It was an amazing experience.

Fire Hall Kitchen and Tap

We then made our way to dinner at Fire Hall Kitchen and Tap for dinner. This is one of the newest downtown spots. It is actually located in a 1929 heritage building that is a former fire hall. I loved the old charm of the building, complete with roll up truck doors and even a fire pole and bell.

Aside from the adorable building look, this family friendly pub had an amazing food options and delicious craft beers. I loved the fact that their flights came in ladders and their fish and chips were incredible.

Day 3: Heritage tours and bike rides 

Fort Steele Historic Site 

We started the day with some delicious warm cinnabons at Fort Steele Heritage Site. Fort Steele is a living history museum. Many of the buildings here are from the 1800s. The museum offers horse drawn wagon rides around town. We got to explore the beautiful and colourful buildings. We had a chance to step inside the newly renovated hotel, where you can actually stay.

We also had a chance to visit some of the farm animals and take in the beautiful views of both the Rocky and Purcell Mountains. I loved learning about the history and seeing all the beauty of this spot.

Fat biking 

After Fort Steele we made our way over the forests to learn more about fat biking in Cranbrook. Last winter the entire town came together for a crowdfunding project to raise money for a trail groomer. Thanks to that funding, the city of Cranbrook was able to create more than 40km of beautiful groomed trails.

I loved learning how to ride a fat bike, and it was such gorgeous terrain. The perfect way to enjoy the beauty of Cranbrook while getting some exercise.

Cranbrook History Centre 

The last stop of the trip was to the Cranbrook History Centre. The museum is a collection 0f 28 railway cars, and you can actually tour 13 of them. We had a chance to see the 1929 Trans Canada Limited train as well as the executive car “Strathcona”, which housed gusts like Sir Winston Churchill and Queen Elizabeth II.

Where to stay?

Cranbrook is a very quaint town, and I liked the fact that there weren’t hotels on every corner, however there are definitely some hidden gems in the city.

During my trip I stayed at the Elizabeth Lake Lodge. This alpine style hotel had a full kitchen and the most comfortable beds.

I also loved that the hotel room backed on to Elizabeth Lake Bird Sanctuary. I was able to go on some hikes and walks with the beautiful Rockies as my backdrop

I fell in love with this adorable town, from the beauty of the mountains to the incredible history, to the amazing outdoor adventures Crambrook is a must visit. It is the perfect escape for a weekend away.

Here are a few more shots from my getaway too Cranbrook.

Happy traveling my friends,

xo

Mia

 

 

 

 

 

 

 

Why Tofino should be on your winter to do list

I have written a few blogs now sharing my love for Tofino. It is the perfect escape, quaint and quiet and absolutely beautiful. The village is located on the remote west coast of Vancouver Island. Since it is nestled in the Clayoquot Sound, it is the prime summer destination for surfing and beach time. 

However, thanks to the help of Tourism Tofino, I quickly realized Tofino isn’t just for the summer, but it is the perfect winter getaway as well. I spent two days exploring the beautiful island town and getting to see a very different side of Tofino that I wanted to share with you. 

Day 1: Storm watching and surfing

I started the day with breakfast and a coffee in the Great Room of the Long Beach Lodge. The Long Beach Lodge is a stunning resort located right on Cox Bay Beach. In fact I woke up to the sounds of the waves crashing right outside my window. 

The Great Room offers award winning cuisine and large windows that let you see the stunning views of the water. The perfect spot to watch the waves crash against the rocks during the storm watching season. 

Speaking of storm watching, that is one of the things that make winter so special in Tofino. Because of the open waters, we tend to see gale force winds, giant swells, and lashing waves. Waves can crash right up to the shore and can reach more than 9 meters high. 

What I loved about storm watching is that there are so many ways to enjoy nature at work. You could sit by the fire inside with a book listening to the power of the waves, or you could go outside and experience it up close and personal, just make sure you are in safe areas. 

After being memorized throughout breakfast watching and listening to the waves smashing on the rocks, it was time to actually get in the water and experience it first hand. 

I have tried surfing in the summer, but the waves are much larger during the winter months. Of course, you wear a full and thick wetsuit because the water is freezing, but being able to feel the power of the waves is incredible. 

Of course, it is important to stay safe and know the conditions ahead of time. If you aren’t experienced you should talk to some of the local surf shops and maybe sign up for a lesson. 

After surfing, I was in need of some food so we made our way to Pai. Pai is a newer food truck tucked away behind the main strip. They serve delicious fusion asian and Thai food. In fact, some of the chefs there even went to Thailand to get their training. The seasoning and food was absolutely incredible and it was very affordable. 

Then it was back to our ocean front room at the Long Beach Lodge to get a good night sleep before the next day of our adventure

Day 2: Brunch with a view and whiskey samples 

To start our second day, we made our way over the Wickaninnish Inn, another perfect storm watching spot. WE got a tour of the beautiful property. We were able to meet with the owner Charles McDiarmid to find out how he started to market storm watching season as a tourist opportunity over a delicious brunch. 

After watching the waves crashing up against the rocks, we made our way into town and did a little bit of shopping. 

I decided to finally purchase my very own Roy Henry Vickers piece of art. He is known for limited addition first nations beautiful pieces. 

After a bit of shopping, I made my way over to The Distillery, a brand new distillery in Tofino and tried samples of their West Coast Gin and delicious Jalapeno Vodka. 

A few drinks in it was time for some fresh air. We took a little walk along Chesterman beach and through the beautiful forests in the area. Even though the rain was falling down, it felt so good to be outside among these giants and breathing in the fresh air. Seeing these ancient trees up close and personal make you so appreciate to live in a place like BC. 

The night finished off at my favourite restaurant in the area, Shelter. It is the perfect date night spot in Tofino with a quaint fire place and romantic feel. Plus every single item on their menu is both fresh and delicious. I always try and sneak in some BC wild Salmon. 

Tofino winter vacation tips 

I have fallen in love with the amazing town of Tofino and will be sure to visit again soon in summer or winter. Just a few tips if you are planning a winter getaway 

  • Check the weather forecast ahead of time especially if you are hoping to see storms. We unfortunately didn’t see any crazy waves on our trip but still had an amazing time. If you are hoping for an intense storm make sure the forecast calls for it ahead of time. 
  • Bring an umbrella and waterproof clothes: What I loved about a lot of the hotels we visited in the area is that they really embrace storm watching. They offered umbrellas and raincoats for guests at both Long Beach Lodge and Wickanninsh Inn, but you might want to check with the hotel ahead of time to see if you need to bring your own. 
  • Look for some sweet deals ahead of time: While tourism is definitely on the rise, it is still considered the off season and so a lot of hotels will offer some pretty sweet deals. Make sure you search for them if you are thinking of booking a trip! 
  • Be ready to relax. I am the kind of person that loves adventure, and while Tofino does have a lot of outdoor activities, it is a really small town. It is the perfect place to go if you are looking for a relaxing weekend getaway 

Happy traveling my friends 

xo 

Mia 

 
 
 
 
 
 
 

 

 

 

 

 

 

 

 

 

 

 

 

 

Why KeteKoha is the must have subscription box

Travelling has been a part of my life ever since I was a baby. My family is from South Africa, and I took my first flight before my first birthday. Since then, I have travelled around the world as a professional tennis player and now as a travel blogger. What inspires me about travel is learning more about the different lifestyles and culture from around the world. Wherever I travel to, I love to bring a piece of that country home with me. Unfortunately though, I don’t get to travel to every city and country, so I was pretty excited when I got a piece of the South Pacific dropped off right to my door with the help of KeteKoha.

What is KeteKoha?

What is KeteKoha you ask? It is a premium luxury subscription box with brands from a group of destination islands in the South Pacific. Inside the box I found homemade goodies and classic treats from places like New Zealand to Fiji.

Inside the box I found a variety of delicious and unique artisan products that I could never find on the shelves here in Canada. They are from small producers made with local products and really offer that pacific flavour and tradition. I  wanted to share some of my favourite products with you.

My Favourite Products

Viberi Ruby

straight from New Zealand these organic crispy blackcurrant berries are topped with white chocolate and are actually addicting. A guilt free and unique treat that offers the perfect combination of sweet and sour. The product actually comes from the soils of New Zealand’s Southern Alps, which gives the blackcurrant rich nutrients and taste. I pretty much ate them all in one sitting

Solomons Gold Smooth Dark Chocolate

I am a chocoholic and so I was very excited to find this dairy gluten and nut free treat. Basically the perfect chocolate since everyone can enjoy it. Solomons Gold is made with organic cacao beans directly grown on the Solomon Islands. You can truly taste how pure and smooth this chocolate is.

Hand Crafted Aroha Sauvignon Blanc

This none alcohol drink is so tasty and made with natural ingredients. The drink is made with famous Marlborough Sauvignon Blanc grapes and blended with saffron you will be sipping it until there isn’t a drop left.

Strawberry and Beetroot Chutney

Made in New Zealand this is a truly traditional and delicious treat from Artisan Vinegar. The sweet and savoury taste makes for the perfect breakfast or snack. Learning more about this product I realize how passionate this team is about their product. They keep their fruits in different areas of the house and produce it in everything from steel to glass to give it the unique taste.

I could go on and on and share about every product in this box because they are all so amazing, but I wouldn’t want to give all the amazing surprises inside away. I love that all of these products are from small artisan brands that make their product with such precision, tradition, expertise, and love that you can taste it in their food. From sweet to savoury the box offers something to please every single taste bud.

Environmentally Friendly 

Aside from the delicious treats, even the packaging is made right in New Zealand and they really care not just about their products, but about helping the environment which I really loved. They use a small ingredients list and minimal plastic to keep the products green.

 

Win one of your own! 

I honestly couldn’t be happier with my KeteKoha box and cannot wait to find out what goodies will be arriving at my door next month. I want you to be able to try and enjoy this amazing new subscription box as much as I do. By using the code “MIAWGORDON” at check out, you can receive $10 off your first purchase. On top of that, if you head over to the KeteKoha social media page right now, they are offering a giveaway to one lucky winner.

Now excuse me while I go and devour all the other products inside this box and pretend that I am on a magical beach in the South Pacific.