My staycation at the Vancouver Marriott Pinnacle

I love to travel and I am so fortunate that I get to travel quite a bit for both personal and work reasons, however this month has been a busy one to say the least. With short trip to Toronto and Merritt I was pretty wiped. When the long weekend rolled around I felt like I wanted a vacation but at the same time I felt like being close to home, so a staycation offered the perfect solution.

I decided to book a night stay at the Downtown Vancouver Marriott Pinnacle Hotel. Located right in Coal Harbour the hotel is just a short 15 minutes away from my house but with the ocean front views, downtown shopping, and nearby attractions it seemed like I was miles away.

The hotel

When I checked into the hotel the first thing I noticed was the beautiful lobby and the jar filled with cookies at the check in desk (a treat while you wait, I love it). I was also so impressed with the friendly staff who wanted to make sure we had everything we needed.

The room 

We made our way to our room on the 31st floor. I cannot believe the incredible ocean front views that we got to look out onto right from the comfort of my bed. You could see all of downtown Vancouver, the Lions Gate Bridge, the boats in the harbour, and the stunning North Shore Mountains. I have never seen such a beautiful view from a hotel window before.

Speak of the bed, I was so impressed with how comfortable it was. You truly just drowned in the pillows.

 

Dinner at Showcase

While it was hard to leave the beautiful hotel room, we did have reservations at Showcase restaurant. The hotel lobby restaurant has just launched a brand new menu right in time for summer and Chef Jesse Hauchhuasen was giving us a little taste.

We had  a little booth in the back and started off with some delicious refreshing cocktails. The first thing that I noticed was the wide variety of cocktails, wines, beers, and even food. While I thought a restaurant like the Marriott would be pricey, I was impressed with the reasonably priced menu for such a creative selection.

Chef Hauchhuasen came out to explain some of the dishes we were going to eat. What I loved is that he told us a lot of his inspiration comes from his Japanese background and his wife’s Korean heritage. He added that he has traveled to these places a ton to get inspiration for the dishes.

Appetizers

First up were two appetizers, the Albacore Tuna Tataki and the Seared Scallops and Pork Belly. I loved that the food was made with sustainable seafood approved by Ocean Wise. The Tuna Tataki was seasoned with delicious ginger soy vinaigrette and the savoury taste was matched with sweet mango. The Scallops and Pork Belly were seasoned with the most delicious carrot puree. I literally was scooping up the leftover sauce with my fork.

Main course 

Next up, the main course. We were treated to Miso Grilled Sockeye Salmon and Seared Ling Cod. The cod  was possibly the best dish I have ever tasted. The broth was perfectly seasoned with crispy onions and chili oil, while the baby bok choy was the perfect side to compliment the asian inspirations. As for the salmon I loved the sweet soy sauce and the rice crackers added a perfect crunch to the dish.

Dessert

Lastly, dessert. We were treated to the Chocolate Pecan Tart. I couldn’t think of anything better, chocolate and pecan tarts are my favourite sweets and so combining them together was genius. I also loved the added ice cream infused popcorn. It was such a unique and tasty treat.

Overall experience 

After a delicious and filling dinner and a few cocktails, it was back up to the room for bed time. I couldn’t believe the amazing views at night time as well. The whole city lit up as far as the eye could see. It was a beautiful sight and the perfect way to end the day.

The next morning I woke up feeling rejuvenated and refreshed. Just what the doctor ordered. I wasn’t ready to leave the comforts of the room but was thankful for a relaxing and wonderful stay.

If you would like to find out more about what the Marriott Pinnacle has to offer make sure to visit their website.

xo,

Mia

 

 

 

 

 

 

 

 

 

My experience with HelloFresh

Disclaimer, I should start off by telling you I am a terrible cook. I burn rice, I overcook fish, don’t even ask me what sauté is. My go to meal is mac and cheese.  I am hopeless in the kitchen, or at least that is what I thought.

This year, I decided that even though I am no Gordon Ramsey I wanted to start to develop some basic cooking skills. With an upcoming wedding I wanted to start eating healthier, with a new house I wanted to save money by cooking at home, and with a fiancé that is a whiz in the kitchen I wanted to contribute more. It was time.

However I was off to a bad start when I realized how overwhelming the dark web can be. Millions of “simple” recipes that require dozens of ingredients and endless marinating hours. Just when I had accepted that Uber Eats would continue bankrupting me monthly I was told by a friend to check out HelloFresh.

Discovering HelloFresh

HelloFresh delivers “cook from scratch” fresh meal plans straight to your door. What I liked about the idea of their meals, is that they also provide you with easy-to-follow recipe cards. The cards have step by step instructions and all the delicious ingredients pre-portioned ready to go. I also loved that the meals were quick to make (the ones I chose took about 30 minutes), and you know everything that is going into your meal so you know that it is not just delicious but also healthy.

So many options to fit your needs 

After doing some more research I found out that there are so many different options with HelloFresh, so it is easy to find something that fits your food preferences and budget.  You can order the Pronto Plan, which provides you with 3-4 quick, easy, and delicious recipes for 2-4 people. For the vegetarians there is the Veggie Plan, which offers three amazing vegetarian recipes. The third option is one for the kids too, the Family Plan makes sure the little ones will enjoy their meals and maybe even want to help out in the kitchen. It offers 3-4 recipes for four people. 

I decided to give the Pronto Plan a try since I was planning to cook for just two people. Even though I don’t eat red meat, there was such a variety of options to chose from. Some of the options were a little outside of the box like the Roasted Veggie Tagine. Others, more simple like the Turkey Meatballs with Spaghetti and Parmesan.  I ended up choosing these two along with the Chili Chicken with Green Bell Pepper and Basmati Cumin Rice.

A few days later there it was right on my doorstep, a HelloFresh box. Inside the box I found icepacks that were there to keep the food fresh as well as all three of my meals. Just as advertised it came with simple instructions and perfect food portions ready for cooking. 

The Experience 

Meal #1 Roasted Veggie Tagine 

The first meal that I decided to make was the Roasted Veggie Tagine with Nutty Couscous Pilaf. While the cooking level for this one is only a 1 it was such a unique dish with such amazing flavours. I can’t say that slow cooked stews are my go to in the kitchen so I loved that I had a chance to try something new. The combination of the sweet potatoes, homemade fig jam, and the nuts was so different but they all fit together so perfectly. The best part of it all was that the portions were so big I had left overs for days.

Meal #2 Chili Chicken 

Next up was the Chili Chicken with Green Bell Pepper and Basmati Cumin Rice. I knew I would love this dish because it was described as ‘a spicy food lovers dream’ and I sure love spice. This dish consisted of the perfect combination of fresh peppers, chicken, ginger, and garlic to add a little extra flavour. The homemade sauce was mouth watering and the best part when you break it down the actual cooking time was only about 10 minutes.

Meal #3 Classic Turkey Meatballs with Spaghetti and Parmesan

Last up was the Classic Turkey Meatballs with Spaghetti and Parmesan. I loved the twist on this traditional meal. As I had mentioned one of my main goals was to start eating healthier and so by switching up the ground beef meatballs for turkey ones I could enjoy the pasta guilt free. The homemade tomato sauce was simple yet delicious.

I absolutely loved cooking with HelloFresh. Not only did it help keep my busy life a little less busy by delivering the food right to my door and providing me with easy and fast recipes, but the food was also delicious. I never thought I would be able to make a tasty Tagine dish, but thanks to the easy to follow directions of HelloFresh and their ever changing unique menu options I now feel like a bit of a whiz in the kitchen.

For more information and to check out some of the delicious recipes make sure to visit their website at HelloFresh.ca

Happy cooking my friends,

xo

Mia

Your full itinerary to the Yukon

A lot of people have asked me, “how was your trip to the Yukon?” I find that question extremely hard to answer because it is almost impossible to put into words how my trip to the Yukon was. “Magical”, “breathtaking”, “supernatural”. Those were a few of the words I could use to try and describe it.

The next question is always, “what was your favourite part?” That question is equally as hard to answer. From the dancing colours of the northern lights to learning all about the First Nations culture, every day, hour, minute, and moment was spectacular.

One thing I can tell you for sure though is that the Yukon stole my heart and in my opinion it should be the number one spot on your bucket list because, as mentioned, it is truly magical. Thinking about planning a trip of your own? Well I wanted to share some of the top things to see, do, and experience to make sure the trip is one you won’t be able to put into words either.

 

Where to stay

Northern Lights Resort and Spa

This is a stunning family run resort just outside of Whitehorse. The resort has four alpine chalets and three aurora glass chalets and we were able to experience both of the accommodations.

The alpine chalets were adorable and a perfect spot for couples to cozy up to one another. They are basically log cabins in the wilderness with a large living room and a fireplace to relax beside while trying to spot the northern lights right outside your north facing window.  What I loved is that the chalets were built from Yukon grown timber and really create a romantic and quaint atmosphere.

The aurora glass chalets had a completely different feel to them. A more modern design with the north facing side of the room offering floor to ceiling glass. This proves the perfect setup to hopefully catch the beautiful  lights dancing across the sky. Even though we didn’t see them this night, we did fall asleep the the view of a million stars shining bright.

 

Mt. Logan Lodge

This is the ultimate family run lodge right on the edge of Kluane National Park in Haines Junction. In fact you can see the incredible mountains right outside your door. I love how creative this family is. On site they have a yurt, and even a bus that used to be a guest room. I also love that you wake up to the smell of fresh coffee and homemade breakfast. In fact, The family cooks all your meals for you.

The other part I loved about this lodge is how passionate the owners are about the area. David and Roxanne are both from big cities, but the moment they stepped foot in Haines Junction, they knew this was where they wanted to be. They wanted to share their love of the spot with their guests.

In the past, the park hasn’t been visited much in the winter so they decided to make it a year round destination by offering guests snowmobiling, ice fishing, and even ice climbing to name a few activities.

What to do

There is honestly so much to see, do, and explore in the Yukon and while I just scratched the surface (and will definitely have to go back sometime soon to discover more) here were a few of my must does:

 

A northern lights adventure

This one is pretty obvious, as I am sure many people travel to the Yukon just to catch a glimpse of this natural wonder. Believe me seeing the lights is worth the trip alone.  I joined Arctic Range Adventure for this bucket list activity. They drive you about 20 minutes outside of Whitehorse to complete darkness. The moment we arrived you could already see the hint of green colouring the night sky. We were able to stay in yurts to keep warm, but I will never forget the rush of emotions when our guide told us to get outside with our cameras. Greens, yellows, and pinks dancing across the sky. It was so beautiful it brought me to tears.

If the northern lights is on your to do list try and book a trip between October and May when the skies are dark enough to see the activity. Also make sure to give yourself time. We were there a whole week and we only saw the lights one night.

A flight over Kluane National Park

The only thing I really knew about Kluane before the trip is that it is home to Mt. Logan, the highest peak in Canada. What I didn’t know is it is actually home to 17 of Canada’s 20 highest peaks. We joined Rocking Star to take a flight above the stunning park. It is also home to beautiful glaciers, rivers, and in the summer time numerous grizzles. Seeing it from the sky with Rocking Star Adventures was breathtaking.

Dogsledding like the pros

The reason that I went to the Yukon in the first place was to experience the Yukon Quest, the world’s toughest dog mushing race from Yukon to Alaska, and so it was natural to give mushing a try for myself. Dog sledding has long been a way of life in the Yukon. I joined the team at Muktuk Adventures to test my skills. The dogs were absolutely beautiful and so sweet. We traveled along the Takhini River, the same route as the pros and took in the stunning wilderness.

A history lesson in Carcross

I had a chance to take a day trip to this small town with Who What Where Tours. Carcross has  a population of only about 300 people and is home to world’s smallest desert.  It is surrounded by beautiful mountains, lakes, and forrest.

We had a chance to visit the Carcross Learning Centre and see some of the amazing  First Nations art and even sit down for a traditional meal. After lunch the cultural learning continued.  We had a chance to meet with Keith Wolfe Smarche, the towns head cover. He showed us his carving shed and some of his amazing work in town. What I loved about meeting Keith was his story. He got into carving because he realized the town had lost all of its vibrant colours during the gold rush and wanted to bring it back for future generations. Hearing his story and seeing his vibrant art was an unforgettable experience.

A visit to Long Ago Peoples Place

One of the things that makes the Yukon so unique is the culture. There are actually 14 different First Nations  and so it was very important for me to really learn about the traditions and heritage. Long Ago People’s Place is located in Champagne and brings you back through time using recreations of traditional Southern Tutchone structures and tools. We had a chance to see how trap lines work and learn about other tools used for different First Nations activities.

Learning about traditions at Shakat Tun Wilderness Camp

Have you ever wondered just how the First Nations people live off of the land in the dead of winter when it is -40c outside? Well we had a chance to find out from James Allen, former chief of the Champagne and Aishihik First Nations. He taught us how to ice fish, gave us a tour of his family’s traplines, and invited us to his beautiful camp for a traditional lunch. It was the perfect  mix of education and fun and trust me you cannot beat the views along the way.

Learn to make cocktails from the pros

One of my favourite stops of the whole trip was to Well Bread Culinary Centre. Here, we met with Chef Cat and Jennifer Tyldesley from Free Pour Jenny.  We learnt how to make some delicious appetizers and cocktails using local ingredients and home made bitters. We even got a care package to be able to make some of the amazing drinks back in the comfort of our home. The best part is, it is hard to mess up a cocktail especially with these unique bitters so it is a good time guaranteed.

Taste some of the local craft beers 

We had the chance to visit not one but two unique breweries in the Yukon. First was Yukon Brewing where the motto is “beer worth freezing for” and they aren’t joking. The seasonal craft beers truly represent Whitehorse and the history here. Each beer has its own spunky taste.

The next stop was Winterlong Brewery. This brewery only opened about 5 years ago.Marko and Meghan Marjanovic had been homebrewing for 10 years, and finally decided to take the risk and start a brewery. The beers are bold in flavour and really stand out in the crowd of craft beers.

Where to eat

Wayfarer Oyster House

I loved this spot from the moment we walked in the door. The deco was so unique including an oyster chandelier, where if you guess how many oyster make up the piece you win a free shot. They also had some vinyl spinning.  Aside from decorations, the food was amazing. The menu was filled local seafood and sourced meats as well as homemade pasta and smoked fish. It was hard to chose just one plate.

Giorgio’s Cuccina

This is the perfect date night spot. Dim lit with an extensive wine list and authentic Italian food. Start with the baked goat cheese and then fill up on one of their amazing pizzas or pasta plates.

Big Bear Donair

Looking for something quick and delicious? This is the new go to spot and for good reason. The food is creative and tasty. The restaurant prides itself on collecting as much as possible from local business and retailers. And where else can you try a shawarma poutine?

Baked Cafe

I need coffee first thing in the morning to start my day and this was the absolute perfect little coffee shop. I loved how light and cozy this spot is and on all of the walls are little treasures from local jewellery and artists. The coffee and food is also amazing.

As I mentioned I just had a chance to scratch the surface of the beautiful Yukon. There is so much more to do and see in this amazing place and I cannot wait to return to the north and explore even more. I hope you will be able to experience the magic of the Yukon for yourself, because I wasn’t joking when I said I honestly cannot even put into words the beauty of this place.

Happy traveling my friends,

xo

Mia

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A three day itinerary in Cranbook B.C.

I am so lucky that I have had the chance lately to explore more of the beautiful province of B.C. My most recent trip took me out to Cranbrook. Cranbrook is located on the west side of the Kootenay River. It is nestled in the open valley between the beautiful Rocky Mountains to the east and the Purcell Mountains to the west. Basically, you are surrounded by towering, beautiful mountain ranges.

The beauty of Cranbrook was evident before I even landed on the ground. I could see the peaks of the mountains through the clouds from the airplane. I landed at the Canadian Rockies International Airport, a short 20 minute drive to downtown Cranbrook and just minutes from Powder Highway. Powder Highway has become famous because of how it makes so many large ski resorts easily accessible.

I had three days exploring the beauty of this small city, learning about the local culture, and tasting some of the delicious food and local brews. I really fell in love with Cranbrook and wanted to share my trip itinerary with you so that hopefully you too will have a chance to fall in love with this beautiful spot.

A weekend itinerary in Cranbrook 

Day 1: Cultural learning experiences and brewery tours

 

Ktunuxa Learning Centre

Once I landed in Cranbrook it was straight to St. Eugene’s Resort and Casino. As we pulled up to the building I was mesmerized by the beautiful red brick contrasting with the deep brown tree vines that hugged it from all angles.

Inside we had a delicious lunch, and then I had a chance to meet with Margoret and Jared, who run the Ktunuxa Learning Centre. I had the chance to learn their Creation Story, look over old artifacts, and even learn how to make moccasins.

What impressed me the most though, was hearing the story of the Residential Schools. Margoret actually attended the school that was once here when she was younger. She told me about some of the terrible stories, but also told me the reason they didn’t want to destroy the building was because they wanted to turn the negative experience of the school into a positive place.

Hideout 

After our time at St. Eugene it was already time for dinner. We made our way to downtown Cranbrook. A very quaint spot with some local bars and restaurants that lined the street. We made our way to the Hideout. The Hideout is the local brewery that is also home to fresh food and ales made right in the Kootenay’s. I love that the brewery doesn’t sell the beer outside of the city, which makes it a true destination spot.

We had a tour of the brewery and found out what makes the beer here so unique. We had a few tasters and even got a flight of some of their season brews (which were so tasty). We then sat down for dinner.

I loved the variety. The restaurant offered everything from bar food to more creative fine dining plates. As someone who loves Indian food, I loved that one of their top chefs, Raj, used his upbringing as inspiration for several dishes. I tried the Masala Poutine and it was to die for.

Day 2: coffees and skiing 

Hotshots 

I started the day at Hotshots. This quaint coffee shop has an amazing selection of coffees and breakfast options. I loved the community feel of the restaurant and their breakfast hash was delicious.

Skiing in Fernie 

After breakfast we drove about an hour outside of town to Fernie Alpine Resort. Fernie is nestled deep in the Canadian Rockies. I have always wanted to visit this spot because of the amazing snow pack it gets year after year. In fact, Fernie regularly tops the list for deepest snow pack in the Canadian Rockies.

The views from the top of the mountain were stunning, the snow was incredible, and there were so many different options for ski runs. It was an amazing experience.

Fire Hall Kitchen and Tap

We then made our way to dinner at Fire Hall Kitchen and Tap for dinner. This is one of the newest downtown spots. It is actually located in a 1929 heritage building that is a former fire hall. I loved the old charm of the building, complete with roll up truck doors and even a fire pole and bell.

Aside from the adorable building look, this family friendly pub had an amazing food options and delicious craft beers. I loved the fact that their flights came in ladders and their fish and chips were incredible.

Day 3: Heritage tours and bike rides 

Fort Steele Historic Site 

We started the day with some delicious warm cinnabons at Fort Steele Heritage Site. Fort Steele is a living history museum. Many of the buildings here are from the 1800s. The museum offers horse drawn wagon rides around town. We got to explore the beautiful and colourful buildings. We had a chance to step inside the newly renovated hotel, where you can actually stay.

We also had a chance to visit some of the farm animals and take in the beautiful views of both the Rocky and Purcell Mountains. I loved learning about the history and seeing all the beauty of this spot.

Fat biking 

After Fort Steele we made our way over the forests to learn more about fat biking in Cranbrook. Last winter the entire town came together for a crowdfunding project to raise money for a trail groomer. Thanks to that funding, the city of Cranbrook was able to create more than 40km of beautiful groomed trails.

I loved learning how to ride a fat bike, and it was such gorgeous terrain. The perfect way to enjoy the beauty of Cranbrook while getting some exercise.

Cranbrook History Centre 

The last stop of the trip was to the Cranbrook History Centre. The museum is a collection 0f 28 railway cars, and you can actually tour 13 of them. We had a chance to see the 1929 Trans Canada Limited train as well as the executive car “Strathcona”, which housed gusts like Sir Winston Churchill and Queen Elizabeth II.

Where to stay?

Cranbrook is a very quaint town, and I liked the fact that there weren’t hotels on every corner, however there are definitely some hidden gems in the city.

During my trip I stayed at the Elizabeth Lake Lodge. This alpine style hotel had a full kitchen and the most comfortable beds.

I also loved that the hotel room backed on to Elizabeth Lake Bird Sanctuary. I was able to go on some hikes and walks with the beautiful Rockies as my backdrop

I fell in love with this adorable town, from the beauty of the mountains to the incredible history, to the amazing outdoor adventures Crambrook is a must visit. It is the perfect escape for a weekend away.

Here are a few more shots from my getaway too Cranbrook.

Happy traveling my friends,

xo

Mia

 

 

 

 

 

 

 

Why Tofino should be on your winter to do list

I have written a few blogs now sharing my love for Tofino. It is the perfect escape, quaint and quiet and absolutely beautiful. The village is located on the remote west coast of Vancouver Island. Since it is nestled in the Clayoquot Sound, it is the prime summer destination for surfing and beach time. 

However, thanks to the help of Tourism Tofino, I quickly realized Tofino isn’t just for the summer, but it is the perfect winter getaway as well. I spent two days exploring the beautiful island town and getting to see a very different side of Tofino that I wanted to share with you. 

Day 1: Storm watching and surfing

I started the day with breakfast and a coffee in the Great Room of the Long Beach Lodge. The Long Beach Lodge is a stunning resort located right on Cox Bay Beach. In fact I woke up to the sounds of the waves crashing right outside my window. 

The Great Room offers award winning cuisine and large windows that let you see the stunning views of the water. The perfect spot to watch the waves crash against the rocks during the storm watching season. 

Speaking of storm watching, that is one of the things that make winter so special in Tofino. Because of the open waters, we tend to see gale force winds, giant swells, and lashing waves. Waves can crash right up to the shore and can reach more than 9 meters high. 

What I loved about storm watching is that there are so many ways to enjoy nature at work. You could sit by the fire inside with a book listening to the power of the waves, or you could go outside and experience it up close and personal, just make sure you are in safe areas. 

After being memorized throughout breakfast watching and listening to the waves smashing on the rocks, it was time to actually get in the water and experience it first hand. 

I have tried surfing in the summer, but the waves are much larger during the winter months. Of course, you wear a full and thick wetsuit because the water is freezing, but being able to feel the power of the waves is incredible. 

Of course, it is important to stay safe and know the conditions ahead of time. If you aren’t experienced you should talk to some of the local surf shops and maybe sign up for a lesson. 

After surfing, I was in need of some food so we made our way to Pai. Pai is a newer food truck tucked away behind the main strip. They serve delicious fusion asian and Thai food. In fact, some of the chefs there even went to Thailand to get their training. The seasoning and food was absolutely incredible and it was very affordable. 

Then it was back to our ocean front room at the Long Beach Lodge to get a good night sleep before the next day of our adventure

Day 2: Brunch with a view and whiskey samples 

To start our second day, we made our way over the Wickaninnish Inn, another perfect storm watching spot. WE got a tour of the beautiful property. We were able to meet with the owner Charles McDiarmid to find out how he started to market storm watching season as a tourist opportunity over a delicious brunch. 

After watching the waves crashing up against the rocks, we made our way into town and did a little bit of shopping. 

I decided to finally purchase my very own Roy Henry Vickers piece of art. He is known for limited addition first nations beautiful pieces. 

After a bit of shopping, I made my way over to The Distillery, a brand new distillery in Tofino and tried samples of their West Coast Gin and delicious Jalapeno Vodka. 

A few drinks in it was time for some fresh air. We took a little walk along Chesterman beach and through the beautiful forests in the area. Even though the rain was falling down, it felt so good to be outside among these giants and breathing in the fresh air. Seeing these ancient trees up close and personal make you so appreciate to live in a place like BC. 

The night finished off at my favourite restaurant in the area, Shelter. It is the perfect date night spot in Tofino with a quaint fire place and romantic feel. Plus every single item on their menu is both fresh and delicious. I always try and sneak in some BC wild Salmon. 

Tofino winter vacation tips 

I have fallen in love with the amazing town of Tofino and will be sure to visit again soon in summer or winter. Just a few tips if you are planning a winter getaway 

  • Check the weather forecast ahead of time especially if you are hoping to see storms. We unfortunately didn’t see any crazy waves on our trip but still had an amazing time. If you are hoping for an intense storm make sure the forecast calls for it ahead of time. 
  • Bring an umbrella and waterproof clothes: What I loved about a lot of the hotels we visited in the area is that they really embrace storm watching. They offered umbrellas and raincoats for guests at both Long Beach Lodge and Wickanninsh Inn, but you might want to check with the hotel ahead of time to see if you need to bring your own. 
  • Look for some sweet deals ahead of time: While tourism is definitely on the rise, it is still considered the off season and so a lot of hotels will offer some pretty sweet deals. Make sure you search for them if you are thinking of booking a trip! 
  • Be ready to relax. I am the kind of person that loves adventure, and while Tofino does have a lot of outdoor activities, it is a really small town. It is the perfect place to go if you are looking for a relaxing weekend getaway 

Happy traveling my friends 

xo 

Mia